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    You are in: Home / Recipes / Easy Carbonara Recipe
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    Easy Carbonara

    Easy Carbonara. Photo by ~Nimz~

    1/1 Photo of Easy Carbonara

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    jodielm's Note:

    My favourite pasta recipe which is easy to prepare, delicious and low in fat!

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    Units: US | Metric


    1. 1
      Lightly fry onion, garlic and bacon until onion is translucent and bacon is cooked through.
    2. 2
      Stir in mushrooms and sauté until lightly browned.
    3. 3
      Add the broccoli and cook through for a few minutes.
    4. 4
      Add the can of soup and heat through and simmer for 3-4 minutes.
    5. 5
      Lastly add in the carnation milk or cream and season with salt and pepper.
    6. 6
      Serve with cooked spaghetti or penne pasta and enjoy!

    Browse Our Top Spaghetti Recipes

    Ratings & Reviews:

    • on April 27, 2014


      This was fairly quick to put together and I really enjoyed it. I left out the broccoli for personal preference and had to add a lot more milk (I used 2% milk) because it was just too thick. I used the chicken and mushroom soup as suggested which I really like and I used 6 slices of bacon (just because I love bacon) I will probably add some red pepper flakes to kick it up a bit next time and maybe some parmesan cheese. All in all it will make a good lunch for the week. Made for Spring PAC 2014

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Carbonara

    Serving Size: 1 (227 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 266.3
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 5.9 g
    Cholesterol 27.5 mg
    Sodium 951.1 mg
    Total Carbohydrate 20.2 g
    Dietary Fiber 2.5 g
    Sugars 3.2 g
    Protein 9.8 g

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