Easy Caramel Pecan Rolls

Total Time
Prep 20 mins
Cook 15 mins

An easy way to make delicious pecan rolls

Ingredients Nutrition


  1. Thaw frozen bread.
  2. Butter deep pan and sprinkle with nuts.
  3. Cut dough into 18 balls and place in pan.
  4. Sprinkle with butterscotch pudding. Sprinkle with cinnamon.
  5. Melt brown sugar with margarine.
  6. Drizzle over rolls.
  7. Let raise until very light.
  8. Bake at 350 degrees for about 15 minute.


Most Helpful

This was devoured by my DH and DS's, they LOVED this. Instead of using a frozen loaf I used Rhodes frozen dinner rolls and I used 20 of them-enough for a 13x9 pan. I only sprinkled about half of the pudding mix atop the frozen rolls (It looked like it would be too sweet if I used it all). Proceeded with the brown sugar and butter and than sprayed plastic wrap with no-stick spray and covered the pan with the plastic wrap and left it to rise overnight. Fantastic recipe! Thank You tuttifrutti-

lets.eat March 02, 2006

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