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    You are in: Home / Recipes / Easy Caramel Biscuits Recipe
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    Easy Caramel Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    jen k's Note:

    These breakfast biscuits are a family favorite. Very simple to make and everyone who tries them always asks for the recipe. They are sweet and gooey. Guaranteed to disapear quickly! Make sure to serve them warm.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3/4 cup packed brown sugar
    • 1/2 cup chopped nuts
    • 1/3 cup butter
    • 2 tablespoons water
    • 2 cans refrigerated biscuits

    Directions:

    1. 1
      Preheat oven to 400.
    2. 2
      Heat sugar, nuts, butter and water until melted.
    3. 3
      Separate biscuits and cut into 4th's and place in bowl.
    4. 4
      Pour sugar mixture over biscuits and toss.
    5. 5
      Spoon biscuits into greased bundt pan.
    6. 6
      Bake 20-25 minutes.
    7. 7
      Let stand in pan 3 minutes then invert onto serving plate.
    8. 8
      Serve warm.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on October 29, 2002

      55

      These are great....I changed a couple things though, I used brown sugar instead of white...and I used one can of "layered" biscuits. They turned out great....and needless to say there arent any left....good recipe...a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2008

      55

      WOW!! These are GOOD! So easy to prepare..and absolutely delicious. The only change I made was to omit the nuts...just a personal preference...but will make these again....and again!! If there are any left ....you can zap them for a few seconds in the microwave.. .. brings them back to just baked goodness!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2006

      35

      VERY easy to make...nice and gooey.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Easy Caramel Biscuits

    Serving Size: 1 (132 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 788.5
     
    Calories from Fat 367
    46%
    Total Fat 40.8 g
    62%
    Saturated Fat 15.0 g
    75%
    Cholesterol 40.6 mg
    13%
    Sodium 1602.7 mg
    66%
    Total Carbohydrate 98.3 g
    32%
    Dietary Fiber 3.3 g
    13%
    Sugars 49.7 g
    198%
    Protein 10.7 g
    21%

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