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These are great....I changed a couple things though, I used brown sugar instead of white...and I used one can of "layered" biscuits. They turned out great....and needless to say there arent any left....good recipe...a keeper.

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macy0611 October 29, 2002

WOW!! These are GOOD! So easy to prepare..and absolutely delicious. The only change I made was to omit the nuts...just a personal preference...but will make these again....and again!! If there are any left ....you can zap them for a few seconds in the microwave.. .. brings them back to just baked goodness!

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Dixie in Pa November 21, 2008

VERY easy to make...nice and gooey.

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Molly53 September 02, 2006

These biscuits are incredible. Gooey and delicious! Quick and easy! I will make these again for sure. Thanks for the recipe!

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Music Mom July 16, 2006

Wow, talk about quick & fabulous! My husband was really impressed! One thing I added was a mixture of powdered sugar & milk drizzled over the biscuits once I inverted them onto a serving plate.

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Classy Gal September 28, 2005
Easy Caramel Biscuits