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    You are in: Home / Recipes / Easy Campfire Potatoes " Made in the Oven" Recipe
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    Easy Campfire Potatoes " Made in the Oven"

    Easy Campfire Potatoes " Made in the Oven". Photo by Sherrybeth

    1/2 Photos of Easy Campfire Potatoes " Made in the Oven"

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    Victoryred Chef #457829's Note:

    The Purity cheese company says that these potatoes have been a consumer favorite ever since the recipe first appeared on their smoky sharp cheese package a decade ago.

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    Units: US | Metric


    1. 1
      Sauté onions in butter. Place in shallow one quart baking dish or small skillet, brushed with butter. Add flour, salt,pepper. Mix well; add cheese. Pour milk over cheese top with frozen potatoes.
    2. 2
      Cover bake at 350°F for 30 to 35 minutes or until potatoes are thawed mix well return to oven uncovered for 15 to 20 minutes until golden brown.

    Ratings & Reviews:

    • on September 27, 2007


      FALL PAC 2007-These were really good and I really enjoyed them as did DH BUT the directions leave a bit to be desired. I had a hard time deciding if the cheese was to go on top of the milk then the potatoes of if the potatoes went first, then the milk, then the cheese. That was how I prepared it. I put the potatoes in the buttered dish, topped with the milk and onion mixture, then the cheese. It turned out very well and the smokiness of the cheese really added a great flavor to the potatoes. I will be making this again. Thanks VR...this is a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Campfire Potatoes " Made in the Oven"

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 279.4
    Calories from Fat 156
    Total Fat 17.3 g
    Saturated Fat 10.8 g
    Cholesterol 51.3 mg
    Sodium 548.8 mg
    Total Carbohydrate 21.1 g
    Dietary Fiber 1.5 g
    Sugars 1.0 g
    Protein 10.7 g

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