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    You are in: Home / Recipes / Easy Butterscotch Chip Chocolate Cookies Recipe
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    Easy Butterscotch Chip Chocolate Cookies
    Easy Butterscotch Chip Chocolate Cookies. Photo by Food.com *

    Photo by Food.com *

    1 Photo of Easy Butterscotch Chip Chocolate Cookies

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Karen=^..^='s Note:

    These are soooo easy and quick to make and no one ever believes that they are not from scratch and that they start with a cake mix! These work with peanut butter chips, white chips etc. too.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    • 1 (18 ½ ounce) package chocolate cake mix
    • ½ cup vegetable oil
    • 2 large eggs
    • 2 cups butterscotch chips
    • ½ cup chopped pecans

    Directions:

    1. 1
      Combine cake mix, oil and eggs in large bowl.
    2. 2
      Stir in chips and pecans.
    3. 3
      Chill for about an hour.
    4. 4
      Preheat oven to 350°.
    5. 5
      Roll dough into 1" balls and place on ungreased cookie sheets.
    6. 6
      Bake for 8-10 minutes or until centers are just about set.
    7. 7
      Let stand for a minute or so and remove to wire racks.
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    Nutritional Facts for Easy Butterscotch Chip Chocolate Cookies

    Serving Size: 1 (1128 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 154.5
     
    Calories from Fat 84
    54%
    Total Fat 9.4 g
    14%
    Saturated Fat 3.3 g
    16%
    Cholesterol 11.7 mg
    3%
    Sodium 132.4 mg
    5%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 12.0 g
    48%
    Protein 1.5 g
    3%
    Detailed Nutrition Values About Nutrition Info

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