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This is a very fast and easy recipe for buttermilk pie- a no crust, custard pie. Great cold and is nice and caramelized when microwaved. So easy a child could make it.
- Beat all ingredients together until well blended.
- Pour into 9 inch round glass dish or similar container for baking.
- Bake about 30 minutes at 350 degrees Fahrenheit. A knife in the center should come out clean. Cool for at least 15 minutes.