Total Time
Prep 10 mins
Cook 10 mins

Yummy and very easy - a favorite appetizer at our home - especially good with tomatoes from the vine!

Ingredients Nutrition


  1. Brush slices of bread with salad dressing.
  2. Top with chopped tomatoes.
  3. Sprinkle the top with cheese and (optional) oregano.
  4. Place in a toaster oven until cheese melts and bread is toasted.
Most Helpful

Didn't feel like cooking a heavy meal so we feasted on these appetizers. Very easy just like the recipe says. I used the creamy caesar salad dressing. I sprinkle a little salt and pepper over the tomato before I sprinkled the cheese on. Very delicious and satisfying. Thanks for sharing this recipe.

Michaela April 04, 2003

mmm these were so good! Just made 6 slices for the 2 of us for Sunday appie/lunch, I used Kraft's 3 cheese calorie wise dressing, 1 medium tomato, the oragano, pepper, a sprinkle of parmesan and a strip of light havarti on top. Did them in the oven. Delicious! thanks for posting the recipe, I will be making these again! Made for EASY DOES IT event in the photo forum.

Derf February 09, 2009

Simple and delicious. I used about one cup diced seeded roma tomatoes [two large ones] with about one teaspoon oregano, and one cup shredded mozza. I had 14 baguette slices, and the topping amount was generous.

Terri Newell April 07, 2007

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