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    You are in: Home / Recipes / Easy Brownie Mix Biscotti Recipe
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    Easy Brownie Mix Biscotti

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    MakeMineCadburys's Note:

    Found on a chatboard:

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    Ingredients:

    Serves: 30

    Yield:

    biscotti

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine dry ingredients; mix well.
    2. 2
      In a small bowl, whisk egg, egg whites and extract. Add to brownie mixture stir until combined.
    3. 3
      Divide dough into thirds.
    4. 4
      On a greased baking sheet using greased hands, shape each portion of dough into a 7-inch x 3-1/2-inch rectangle.
    5. 5
      Bake at 350º for 24 minutes. Remove from oven; cool on baking sheet for 5 minutes.
    6. 6
      Transfer to a cutting board; cut diagonally with a serrated knife into 3/4-inch slices. Place slices cut side down on greased baking sheets. Bake 12 to 14 minutes longer or until firm.
    7. 7
      Cool on wire racks. Drizzle with melted white chocolate (optional). Let stand until chocolate is set. Store in airtight container. Yield: 2-1/2 dozen.

    Ratings & Reviews:

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    Nutritional Facts for Easy Brownie Mix Biscotti

    Serving Size: 1 (30 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 109.2
     
    Calories from Fat 33
    30%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 7.0 mg
    2%
    Sodium 72.1 mg
    3%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 9.5 g
    38%
    Protein 2.2 g
    4%

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