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    You are in: Home / Recipes / Easy Broccoli Bake Recipe
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    Easy Broccoli Bake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 27, 2006

      Very good broccoli casserole. It's not to moist or too dry; just right. I did use the optional shredded cheddar cheese on top....yum! Like the previous reviewer, mine was done at 45 minutes. This is a great one for kids. I will make this again and try swiss cheese on top. Thanx!

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    • on July 22, 2006

      Good stuff! I made this casserole half topped with cheese and half without; not surprisingly, the side with the cheesy topping was a lot better. I'm sure any type of shredded cheese will do (I used fresh parmesan). I had to remove the casserole from the oven at 45 minutes to prevent it from burning on the top; otherwise, I followed directions closely. Thanks for the easy recipe!

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    Nutritional Facts for Easy Broccoli Bake

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 317.9
     
    Calories from Fat 146
    46%
    Total Fat 16.3 g
    25%
    Saturated Fat 8.9 g
    44%
    Cholesterol 151.9 mg
    50%
    Sodium 275.7 mg
    11%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 8.3 g
    33%
    Sugars 6.9 g
    27%
    Protein 22.5 g
    45%

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