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    You are in: Home / Recipes / Easy Broccoli Bake Recipe
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    Easy Broccoli Bake
    Easy Broccoli Bake. Photo by *Parsley*

    Photo by *Parsley*

    2 Photos of Easy Broccoli Bake

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam broccoli until fork tender, drain.
    2. 2
      In a bowl, mix together ricotta, eggs, onion, garlic powder and salt and pepper.
    3. 3
      Toss with steamed broccoli.
    4. 4
      Sprinkle cheese over if desired.
    5. 5
      Put into a greased 9x11 baking dish.
    6. 6
      Bake at 350' for 1 hour.
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    Ratings & Reviews:

    • on November 27, 2006

      Very good broccoli casserole. It's not to moist or too dry; just right. I did use the optional shredded cheddar cheese on top....yum! Like the previous reviewer, mine was done at 45 minutes. This is a great one for kids. I will make this again and try swiss cheese on top. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 22, 2006

      Good stuff! I made this casserole half topped with cheese and half without; not surprisingly, the side with the cheesy topping was a lot better. I'm sure any type of shredded cheese will do (I used fresh parmesan). I had to remove the casserole from the oven at 45 minutes to prevent it from burning on the top; otherwise, I followed directions closely. Thanks for the easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Easy As Can Be Broccoli Cheese Bake. Recipe by weekend cooker

    Easy As Can Be Broccoli Cheese Bake

    By weekend cooker
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    Nutritional Facts for Easy Broccoli Bake

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 317.9
     
    Calories from Fat 146
    46%
    Total Fat 16.3 g
    25%
    Saturated Fat 8.9 g
    44%
    Cholesterol 151.9 mg
    50%
    Sodium 275.7 mg
    11%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 8.3 g
    33%
    Sugars 6.9 g
    27%
    Protein 22.5 g
    45%
    Detailed Nutrition Values About Nutrition Info

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