Easy Breezy Cucs

"lovely fresh garden homemade pickles in a vinegar and sugar marinade great keeper! and better in at least five hours great for the cucs that have that woody flavor."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
7
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Using a whisk, mix the vinegar with the sugar until sugar is dissolved into the vinegar.
  • Add the water.
  • Sprinkle with dill weed,salt and pepper.
  • Ready after being refrigerated for at least 3 hours, better after 1 day. Excellent to keep for a long time in the fridge!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

im afulltime personal care aide with an agency and i love my job. i have three kids 14,(going on 25) a four year who is a demon (sometimes) and my 11 old genius. IM happily married to a wonderful man for the past seven years and we both love to cook,
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes