Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Breakfast Sausage Patties Recipe
    Lost? Site Map

    Easy Breakfast Sausage Patties

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on April 08, 2002

      I used 50-50 ground pork and ground veal, doubled the onion, skipped the salt and used sodium-free lemon pepper instead. I used the Eric-Walker-two-plate-method to form the patties and froze them with wax paper separating them. Very nice recipe. I think next time I may try a couple of different spices, just for variation.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2007

      OH GREAT HOLY BAMBI COOKER~! I Modd'd it by adding some parsley, red pepper flakes, and using crumbs instead of the white bread. Other than that, I placed the "patties" in to some Muffin Tins. Scooped and flattened with the back of the ice cream scooper. Flash chilled , bagged, and tagged! LOVE THIS !!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Easy Breakfast Sausage Patties

    Serving Size: 1 (1907 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 219.5
     
    Calories from Fat 132
    60%
    Total Fat 14.7 g
    22%
    Saturated Fat 4.9 g
    24%
    Cholesterol 62.8 mg
    20%
    Sodium 152.2 mg
    6%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.5 g
    2%
    Protein 15.7 g
    31%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites