4 Reviews

These muffins/biscuits are perfect for me to take to work as breakfast. They are so tasty and wonderful. Right out of the oven they are almost sinfully delicious. I used multi-grain baking mix from Trader Joe's and since I don't eat onions I used a rounded 1/2 cup of red and green bell peppers. This is definitely something I intend to keep in my freezer at all times.

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emily hauer June 09, 2007

We liked these very much but they just needed a little more flavor. I think next time I'll used green onions and maybe add some jalapeno peppers to get a little more flavor. But all and all these were very good and very easy to make. thanks for sharing. Made for Spring PAC 2013

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~Nimz~ March 31, 2013

Good use of leftovers. I used Heart Healthy Bisquick. They're nicely portable and tasty, but could have used a little more flavor.

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kjdeangelo March 23, 2013

I love these! Made them with red, green, and poblano peppers and I definitely like with poblano the best they're soo good, one of my favorite breakfasts!

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ouporblowup September 21, 2011
Easy Breakfast Muffins!