Easy Braised Pork Chops

Total Time
57mins
Prep 10 mins
Cook 47 mins

This recipe creates very juicy tender pork chops, and caramelized onions. I serve the onions over mashed potatoes.

Ingredients Nutrition

Directions

  1. Season pork chops with salt and pepper.
  2. Heat oil in medium hot skillet.
  3. Brown chops for 2-3 minutes per side.
  4. Remove chops from pan.
  5. Sauté onions and garlic in pan 2 minutes, until soft.
  6. Reduce heat to low, and return chops to pan.
  7. Spread the onions over the chops, cover and braise for 45 minutes.

Reviews

(9)
Most Helpful

This was okay. It was too much onion for me. The onion taste was overpowering. Next time I make it, because it is a good recipe, I will use one onion and a few other seasonings.

Jenn Da Bean February 13, 2008

i gave used thie recipe so many times! its quick and easy fool proof. The porck chops are so tender.

boazfield October 10, 2010

entire extended family LOVED this.
I did add a few things...besides onions I threw in some mushrooms and some green/red/yellow pepper as well as some Mrs Dash....cooked all just as the recipe said and everyone one is still talking about it :)

Elvishdreamer August 13, 2010

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