Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Blueberry Cream Pie Recipe
    Lost? Site Map

    Easy Blueberry Cream Pie

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    20 mins

    7 mins

    L DJ's Note:

    s'kat's Graham Cracker-Coconut Pie Crust #32514 (posted by s'kat) with a no-bake cream cheese filling topped with blue berry pie filling makes this extra special (cooking time is if you make the pie crust) Chill time not included which should be at least 4 hours.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    FILLING

    Directions:

    1. 1
      For Filling: Beat softened cream cheese with sugar, milk and vanilla until smooth.
    2. 2
      Fold in Cool Whip.
    3. 3
      Spoon mixture into crust.
    4. 4
      Smooth with spatula.
    5. 5
      Top with blueberries.
    6. 6
      Refrigerate several hours.
    7. 7
      before cutting.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on August 27, 2006

      55

      My mother used to make a recipe like this when I was a child and I loved it. I have her recipes and had not been able to find the one she made. I found your recipe and thought it sounded allot like what I could remember my mom's recipe tasted like. I made a double recipe yesterday. It is wonderful and just like I remember! Wow, does this bring back memories. My husband loved it too. We have already eaten one of the pies and started on the other one this morning for breakfast! Thank you so much. This is so good and easy too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2004

      55

      Simply Excellent s'kat your pie crust is what makes this all the more wonderfully delicious, so rich and creamy. I have tried it with raspberries; and a crushed pineapple topping

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Easy Blueberry Cream Pie

    Serving Size: 1 (228 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 535.1
     
    Calories from Fat 310
    57%
    Total Fat 34.4 g
    53%
    Saturated Fat 20.2 g
    101%
    Cholesterol 62.6 mg
    20%
    Sodium 346.4 mg
    14%
    Total Carbohydrate 52.6 g
    17%
    Dietary Fiber 0.4 g
    1%
    Sugars 43.1 g
    172%
    Protein 5.9 g
    11%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites