Total Time
Prep 10 mins
Cook 35 mins

This is another neat recipe I found online.I really enjoy recipes like this. They are very warm,cozy but easy to make.Have not made this yet,but I am sure I will soon!8)


  1. Heat oven to 350.
  2. Grease a casserole dish.
  3. Beat the eggs until light.
  4. add in the sugar,then jam.
  5. Combine with the dry ingredients stir in the milk.
  6. Pour into dish and bake 30-40 minutes.
  7. Serve warm with the sweet cream.
Most Helpful

Just so quick and easy to make and then so great to eat. Any jam could be used here - next time I think I will reduce sugar but that is only my personal taste.I loved this cake and it is very versatile - next time I want to try it with peach jam - so thanks for posting such a gem !

katew June 22, 2009