Total Time
Prep 15 mins
Cook 40 mins

Ingredients Nutrition


  1. Bake cake mix as directed on package.
  2. Cool cake.
  3. Spread cherries between layers, saving some for the top.
  4. Heat chocolate chips, butter& milk over medium heat.
  5. Stir until melted.
  6. Remove from heat.
  7. Stir in icing sugar.
  8. Drizle on top of cake.
  9. Decorate with whipped cream& remaining cherries.

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