Recipe by My Food Coach
Ditch the unhealthy luncheon meats and opt for this spread full of vegetable protein. This version doesn't have any garlic or onion so it works well in an office "brown-bag" lunch. But if you are feeling brave go ahead and add a clove or two of garlic and/or 4-5 green onions.
- 1 (14 1/2 ounce) can black beans, drained
- 0.5 (14 1/2 ounce) can tomatoes, petite diced, drained
- 1 lime, juice of, whole
- fresh cilantro, handful