Easy Bisquick Bacon-Cheddar Round

Total Time
Prep 15 mins
Cook 45 mins

This recipe is so easy and so delicious, it always turns out so moist! Add in some cayenne for extra heat if desired.

Ingredients Nutrition


  1. Set oven to 350 degrees.
  2. Grease and flour 9-inch springform pan.
  3. In a large bowl combine Bisquick baking mix and sugar; stir in cheese and bacon.
  4. In a bowl beat the egg and milk; add to cheese mixture just until moistened, then pour into a greased and floured springform pan.
  5. Bake for about 35-40 mins or until it tests done.
  6. Cool 10 mins remove sides of pan and serve warm.


Most Helpful

This rating comes from my husband because he did eat his share. I just don't care for anything made with Bisquick. I think that next time I will use my own biscuit mix because I am sure that will work too.

waynejohn1234 October 01, 2009

Oh my gosh, Kitten does it again with another perfectly delicious recipe! This bread was very moist and just bursting with flavor from the bacon. It really complimented the honey pepper pork chops and cauliflower mushroom salad I prepared. Thanks for sharing this recipe!

Dreamgoddess August 04, 2006

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