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YUM!!! I used 2 cans of small buttermilk biscuits, cut them in half, and added a bit of bruschetta seasoning, oregano and onion powder. I subbed garlic powder because I was feeling lazy. Very easy, and definitely on the do-again list! Thanks!

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BigFatMomma May 04, 2006

This was so easy,also very tasty. It was wonderful.My friends and family adored the bread.

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CHEFPEEWEE February 15, 2011
Easy Biscuit Garlic Bread