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    You are in: Home / Recipes / Easy Beef Tips Recipe
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    Easy Beef Tips

    Easy Beef Tips. Photo by Pam-I-Am

    1/2 Photos of Easy Beef Tips

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Kim1's Note:

    An easy Beef Tip recipe

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    Units: US | Metric

    • 3 lbs beef caps
    • 1 (10 ounce) can cream of mushroom soup
    • 1 (10 ounce) can onion soup
    • 1 (3 ounce) jar sliced mushrooms


    1. 1
      Combine the beef tips, undiluted mushroom soup, undiluted onion soup and undrained mushrooms in a bowl and mix well.
    2. 2
      Spoon into a 9x13 baking dish.
    3. 3
      Bake, uncovered at 300°.
    4. 4
      Server or egg noodles or Rice.

    Ratings & Reviews:

    • on January 14, 2010


      really good basic recipe. I added 10 thin slices of bell pepper and three cloves of chopped garlic, I used 8 oz of fresh mushrooms (quartered) instead of a jar. I braised the beef before putting it into the crock pot and cooked it 8 hours on low.

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    • on October 31, 2009


      Very good! I made it with less meat though, and extra mushrooms. We ate it with noodles and peas/carrots, everyone ate until they were stuffed! The best part is it was so easy to make, I'll definitly make it again :) Thanks for the recipe!

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    • on August 21, 2008


      Easy as pie to make and such good taste! We loved it! Had over mashed garlic potatoes, and it was so good! I saved the recipe to make again sometime. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Easy Beef Tips

    Serving Size: 1 (81 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 48.9
    Calories from Fat 23
    Total Fat 2.6 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 536.4 mg
    Total Carbohydrate 5.1 g
    Dietary Fiber 0.3 g
    Sugars 1.6 g
    Protein 1.9 g

    The following items or measurements are not included:

    beef caps

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