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Total Time
20mins
Prep 10 mins
Cook 10 mins

I have seen these on TV and they looked so good I wanted to try something similar.

Ingredients Nutrition

Directions

  1. Mix 1/4 cup water with corn starch; bring to a boil, stirring constantly.
  2. When thickened, brush buns with mixture.
  3. Sprinkle with mixed coarse salt and caraway seed.
  4. Put in 350 degree Fahrenheit oven for 4 minutes or until bread is warm and seeds dry.
  5. Meanwhile, in a pan, mix au jus sauce and 2 cups water; bring to a boil.
  6. Add shaved roast beef to au jus and heat.
  7. Dip top of sandwich, on the bottom side, with juice.
  8. Stack beef, divided into fourths, onto bottom of sandwich.
  9. Top roast beef with a little horseradish.