Easy Beef on Weck Sandwiches

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READY IN: 20mins
Recipe by Dienia B.

I have seen these on TV and they looked so good I wanted to try something similar.

Ingredients Nutrition


  1. Mix 1/4 cup water with corn starch; bring to a boil, stirring constantly.
  2. When thickened, brush buns with mixture.
  3. Sprinkle with mixed coarse salt and caraway seed.
  4. Put in 350 degree Fahrenheit oven for 4 minutes or until bread is warm and seeds dry.
  5. Meanwhile, in a pan, mix au jus sauce and 2 cups water; bring to a boil.
  6. Add shaved roast beef to au jus and heat.
  7. Dip top of sandwich, on the bottom side, with juice.
  8. Stack beef, divided into fourths, onto bottom of sandwich.
  9. Top roast beef with a little horseradish.

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