This is wonderful! I woke up to a great aroma coming fromthe kitchen and the finished product was very tasty.
This is the easiest and best BBQ recipe ever.
While this does make a decent sandwich filling, it is a far cry from real BBQ. It's more of a brisket sloppy joe. This might pass for 'cue in Cleveland or Boston, but not in Memphis or Texas. The meat is undoubtedly tender, but it lacks the through-and-through smoke tang of real BBQ. Instead you tend to get a more vinegary taste. I was intrigued, however, by the aroma of the meat before I added the BBQ sauce. That might be a decent place to start, and have individuals add a good BBQ sauce, like Stubb's
This was great! I couldnt figure out what smelled so good when I woke up. We had a huge snow storm so we went out & played in the snow w/the kids, then came in cold & hungry and have this on rolls. Everyone had 2!! Definately a make again recipe
I have never had a bbq that was so tender. I will definitely be making my bbq this way forever. Thanks for putting this recipe on here.
This recipe is almost 2 good to be true! After cooking all night the meat literaly fell apart (I couldn't even lift it out of the crockpot with a fork. It was incredible. Thanks for putting this on here!