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    You are in: Home / Recipes / Easy, Basic Waffles Recipe
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    Easy, Basic Waffles

    Easy, Basic Waffles. Photo by Tea Jenny

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Mrs.R's Note:

    Like it says, these are basic. I posted these to go along with my recipe for Hong Kong Waffles.

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    Serves: 4



    Units: US | Metric


    1. 1
      Sift flour, baking powder, salt and sugar.
    2. 2
      Mix the eggs, oil and milk.
    3. 3
      Combine dry and wet ingredients.
    4. 4
      Pour onto hot skillet, and cook for 3-4 minutes.

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    Ratings & Reviews:

    • on December 28, 2013


      My daughter got a waffle maker for Christmas and we had a blast making these tasty waffles! Very simple and very yummy! Thank you! :)

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    • on March 18, 2010


      Mmmm!!! I bought a new waffle machine about a month ago and this was my first waffles I have made with it. I don't know if it was beginners luck but they turned out great, what a nice recipe, I used olive oil and skimmed milk and my chickens eggs.a very healthy recipe. I got eight altogether and I had sour cherry jam with cream on them for supper and the rest I will toast for breakfast. Thank's for a very easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy, Basic Waffles

    Serving Size: 1 (196 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 386.2
    Calories from Fat 129
    Total Fat 14.4 g
    Saturated Fat 4.2 g
    Cholesterol 171.4 mg
    Sodium 570.6 mg
    Total Carbohydrate 49.9 g
    Dietary Fiber 1.4 g
    Sugars 3.5 g
    Protein 13.3 g

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