Easy Barbecue Crispy Chicken Melts

Be the first to review
READY IN: 55mins
Recipe by looneytunesfan

A yummy dinner in under an hour.

Ingredients Nutrition


  1. Heat oven to 425*. In 13x9 inch pan, place butter. Heat in oven 2 to 3 minutes or until melted.
  2. In a shallow dish, mix Bisquick mix and pepper. Pour milk into small bowl. Coat chicken with Bisquick mixture, then dip in milk; coat again with Bisquick mixture. Place in pan.
  3. Bake uncovered about 30 minutes or until juice of chicken is clear when thickest part is cut.
  4. In a small microwavable bowl, microwave barbecue sauce uncovered on High about 30 seconds or until warm. Spoon sauce evenly over chicken; top with cheese.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a