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    Easy Banana Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    tastetester #2's Note:

    http://www.easydinnerrecipes.ca/banana-muffins.html Banana Muffins are a delicious and easy way to use up left-over bananas. Warm, buttery and moist banana muffins are great for breakfast. Try this quick to prepare recipe and watch the muffins disappear in a jiffy.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Mash the bananas using a fork. Combine the milk, egg, margarine, vanilla and bananas together and blend well.
    2. 2
      Mix the flour and sugar together in a large bowl. Pour in the milk mixture and mix well. Pour into a greased muffin tray and bake at 350 deg. F for about 20 minutes.
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    Easy Banana Muffins. Recipe by michelle baker

    Easy Banana Muffins

    By michelle baker
    View All Cupcakes Recipes

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    Nutritional Facts for Easy Banana Muffins

    Serving Size: 1 (86 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 198.5
     
    Calories from Fat 30
    15%
    Total Fat 3.3 g
    5%
    Saturated Fat 0.9 g
    4%
    Cholesterol 20.4 mg
    6%
    Sodium 374.2 mg
    15%
    Total Carbohydrate 38.2 g
    12%
    Dietary Fiber 1.2 g
    4%
    Sugars 15.7 g
    63%
    Protein 4.0 g
    8%
    Detailed Nutrition Values About Nutrition Info

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