Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Banana Bread Recipe
    Lost? Site Map

    Easy Banana Bread

    Easy Banana Bread. Photo by mary winecoff

    1/1 Photo of Easy Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    5 mins

    55 mins

    mandabears's Note:

    Well, it is amazing what you find when you clean out your kitchen. This is my favorite easy yum Banana bread recipe that was missing for about 10 years. I found a recipe box with a lot of missing favorites and this is the first one I am going to post

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    • 1 (18 1/4 ounce) box yellow cake mix
    • 1 cup mashed ripe banana
    • 2 eggs
    • 3 tablespoons melted butter
    • 3/4 cup chopped walnuts

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease and flour a 9x5 loaf pan.
    3. 3
      I use Bakers Joy Spray.
    4. 4
      Mix all ingredients together well about 2 minutes on medium speed.
    5. 5
      Pour into prepared pan.
    6. 6
      Bake for 50-55 minutes until top is golden brown and a toothpick inserted in center of bread comes out clean.
    7. 7
      Cool in pan 10 minutes Remove from pan and cool on wire rack.

    Ratings & Reviews:

    • on June 21, 2010

      55

      Super easy and super tasty.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2010

      55

      Great for a 1st time banana bread maker. Here are my adjustments: 1tbs of rum (next time banana rum), 1 tbs of vanilla soymilk, 1 tbs of sour cream. Oh and since i didnt have any nuts on hand I used butter pecan cake mix box that i had in my pantry. It also took longer than 55 minutes too but only a little longer. Thanks for such an easy recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2010

      55

      Most excellent!! Made it twice and as muffins. Used spice cake mix.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)

    Advertisement

    Nutritional Facts for Easy Banana Bread

    Serving Size: 1 (899 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3394.8
     
    Calories from Fat 1457
    42%
    Total Fat 161.9 g
    249%
    Saturated Fat 39.5 g
    197%
    Cholesterol 473.9 mg
    157%
    Sodium 3854.6 mg
    160%
    Total Carbohydrate 451.8 g
    150%
    Dietary Fiber 15.4 g
    61%
    Sugars 245.6 g
    982%
    Protein 50.7 g
    101%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes