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    You are in: Home / Recipes / Easy Baked Ziti Recipe
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    Easy Baked Ziti

    Easy Baked Ziti. Photo by JRodriguez26

    1/1 Photo of Easy Baked Ziti

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    NancyB's Note:

    A simple version that my kids LOVE. I usually have all of the ingredients on hand.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 16 -20 ounces pasta, cooked and drained (ziti, rigatoni or penne)
    • 45 ounces spaghetti sauce
    • 1 lb ground beef, cooked and drained
    • 1/2 cup parmesan cheese
    • 4 cups cheese, shredded (Mozzarella or italian blend)

    Directions:

    1. 1
      Cook pasta and drain.
    2. 2
      Mix pasta, spaghetti sauce, cooked ground beef, Parmesan cheese and 2 cups of Mozzarella cheese well.
    3. 3
      Spread mixture in a 9 x13 baking dish.
    4. 4
      Top with remaining 2 cups of grated Mozzarella cheese.
    5. 5
      Bake at 350 degrees Fahrenheit for 30 minutes or until bubbly and the cheese on top has melted.

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    Ratings & Reviews:

    • on August 21, 2011

      55

      its so easy to make and delicious. My husband LOVES it. definitely one of our favorites. i've already made it a few times. and since its basic, you can twist it or spice it up anyway you want.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2014

      55

      This recipe is perfect for me, quick, easy, and tasty. I can put it together in no time and my family loves it!! I even made some for a friend and her family loves it as well. This is certainly a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2012

      55

      Good and easy. Who doesn't like lots of gooey cheese? Pick your favorite spaghetti sauce and it's perfect and quick.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Baked Ziti

    Serving Size: 1 (350 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 829.9
     
    Calories from Fat 327
    39%
    Total Fat 36.4 g
    55%
    Saturated Fat 18.4 g
    92%
    Cholesterol 109.2 mg
    36%
    Sodium 1381.9 mg
    57%
    Total Carbohydrate 79.2 g
    26%
    Dietary Fiber 5.4 g
    21%
    Sugars 12.2 g
    49%
    Protein 44.0 g
    88%

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