Easy Baked Whitefish
"This is a very easy recipe that can be made on a budget. Whitefish like catfish, whiting, and tilapia can be used. It's healthy and quick, I make this on busy weeknights."
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 white fish fillets (tilapia, flounder, catfish)
- 2 tablespoons light mayonnaise
- 2 tablespoons parmesan cheese
- lemon pepper
- breadcrumbs
directions
- Preheat oven to 350°F.
- Cover baking sheet with foil and coat with light cooking spray.
- Using a knife, spread 1/2 tbsp mayonnaise onto each fish fillet.
- Sprinkle each fillet lightly with parmesan cheese.
- Sprinkle each fillet with lemon pepper.
- Sprinkle each fillet lightly with breadcrumbs.
- Bake for 15 minutes or until fish flakes easily.
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Reviews
-
I made this exactly as written and it was so easy and very delicious. I'll make this again. -
Great stuff! I didn't have any lemon pepper or bread crumbs; so I just did it with the mayo, Parmesan cheese, salt & pepper and it still came out tender, juicy and delicious. LOVEIT!!! Thanks!!!
RECIPE SUBMITTED BY
My name is Jennifer and I live in Orlando with my husband. When I'm not working, I'm in my kitchen cooking healthy, cheap meals for myself and my husband. I discovered not too long ago that a lot of chemicals and additives are put in many grocery items that are commonly used for convenience. Since then, I have tried to come up with inexpensive, quick recipes for things from pasta sauces to salad dressings. I'm definitely not a pro at cooking, but I am learning more everyday!
