Easy Baked Tofu Cubes

READY IN: 50mins
Recipe by Atiekay

This is my staple tofu marinade! I add it to stir frys and salads or just eat it plain. The recipe was based on a friend's, but I altered the amounts a bit to my taste. I like my tofu best if it's frozen and unthawed before using. Time to make doesn't include marinating.

Top Review by sanchez010408

My family really liked it. Threw it in with my stir fry. Gonna let it soak over night next time.

Ingredients Nutrition


  1. Prepare the tofu by pressing between 2 plates and something heavy (cans, textbooks, whatev). It needs to be pressed for at least 30minutes, draining the water halfway through.
  2. Whisk the marinade ingredients and cube the tofu in half inch chunks.
  3. Let the tofu soak up the marinade for as long as you like (at least 15 minutes, overnight is ideal).
  4. Bake with the marinade in a dish at 375 degrees for 30-45 minutes. Flip the pieces halfway through baking them.
  5. Serving ideas: in fried rice, a basic salad, pita pocket w/veggies, w/cooked broccoli.

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