Recipe by ratherbeswimmin'
This is the first thing my husband cooked for me back when we were dating. Very simple but really delicious. I was hooked.
Top Review by marileamills
Trying to get my husband to eat fish any other way than fried has been a challenge. We all thought this was delicious and it was easy on the cook (that's me) because it was simple to make. The fillets were tender and the seasoning was slightly spicy but not overdone. Thanks Nurse Di, for another great recipe.
- 1 1⁄4 lbs orange roughy fillets
- 1 teaspoon seasoning salt (or to taste)
- 3 tablespoons butter or 3 tablespoons margarine, melted