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    You are in: Home / Recipes / Easy Baked Manicotti Recipe
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    Easy Baked Manicotti

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Little Bee's Note:

    This is a satisfying meatless meal that is very easy to make. You could make it with meat sauce if you like. Serve it with a salad, some good garlic bread and a glass of red wine. I got this from a local retirement community cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Spray a 13x9 inch baking dish with nonstick cooking spray.
    3. 3
      Cook pasta according to package directions (I cook until ala dente).
    4. 4
      Let pasta dry on paper towels.
    5. 5
      For filling,in medium bowl, stir together 3 cups mozzarella with the ricotta, basil,garlic, and pinch of salt.
    6. 6
      Using a teaspoon, carefully stuff pasta shells with cheese mixture.
    7. 7
      Spoon 2 cups spaghetti sauce into prepared baking dish.
    8. 8
      Arrange stuffed shells over sauce.
    9. 9
      Pour remaining sauce over pasta.
    10. 10
      Sprinkle with remaining mozzarella.
    11. 11
      Bake Manicotti for 15-20 minutes.
    12. 12
      Sprinkle with the Parmesan and bake 10 more minutes.
    13. 13
      Serve immediately.

    Ratings & Reviews:

    • on November 05, 2003

      55

      A perfectly nice, comforting manicotti. So simple to put together. I like using the plastic bag-with-a-corner-snipped-off method for stuffing the manicotti. Thanks Little Bee, the leftovers are going in the freezer for the next I'm too tired to cook night.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Baked Manicotti

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 695.7
     
    Calories from Fat 425
    61%
    Total Fat 47.3 g
    72%
    Saturated Fat 27.8 g
    139%
    Cholesterol 164.2 mg
    54%
    Sodium 1446.0 mg
    60%
    Total Carbohydrate 21.5 g
    7%
    Dietary Fiber 3.0 g
    12%
    Sugars 10.4 g
    41%
    Protein 45.6 g
    91%

    The following items or measurements are not included:

    manicotti

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