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    You are in: Home / Recipes / Easy Baked Ham N' Egg Casserole Recipe
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    Easy Baked Ham N' Egg Casserole

    Easy Baked Ham N' Egg Casserole. Photo by *Parsley*

    1/1 Photo of Easy Baked Ham N' Egg Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    ChefWhiz's Note:

    This is a popular Southeastern USA breakfast casserole that may be refrigerated overnight before baking the next morning.

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    Units: US | Metric

    • 6 eggs, beaten
    • 6 slices ham, cubed
    • 6 slices bread, cubed
    • 2 cups milk
    • 1 cup cheese (use grated lowfat for health)
    • salt and pepper (to taste)
    • 1 teaspoon onion, minced
    • 1/2 teaspoon dry mustard


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease a 9" x 13" baking pan or dish.
    3. 3
      Mix ingredients well.
    4. 4
      Pour into greased baking pan or dish.
    5. 5
      Bake for 45 minute.

    Ratings & Reviews:

    • on October 26, 2014


      A nice basic recipe that you can change to suit your tastes. Use country ham instead of the milder ham implied in this recipe. Or half a pound (or more) cooked and crumbled bacon or country sausage. Vary the cheese. I like to use croutons, seasoned or plain, because it sets up a bit better. And I generally sprinkle with smoke paprika. Make the night before and refrigerate or in the morn, but let it sit at least an hour before baking. However you do it, a hearty breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2014

      This was yummy! Great way to use up eggs and leftover ham! Used regular sandwich bread and it was great! Thanks! This is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2014


      Delicious and super easy! I diced up black forest deli ham slices, used an extra egg, and used 1c half and half, the other cup milk. I also used hearty country white bread. You get a perfect balance of the ingredients in each mouthful. I will make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Easy Baked Ham N' Egg Casserole

    Serving Size: 1 (87 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 152.0
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 3.8 g
    Cholesterol 125.6 mg
    Sodium 252.3 mg
    Total Carbohydrate 11.0 g
    Dietary Fiber 0.3 g
    Sugars 0.7 g
    Protein 8.7 g

    The following items or measurements are not included:


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