Easy Bacon and Cheese Buns!

READY IN: 18mins
Recipe by Calee

I have this on hand on a busy weekend, fast and easy just a few minutes under the broiler and you have a hot and tasty lunch or snack.

Top Review by CoffeeB

Made this for a lite supper and it was actually more filling than I thought. DH and DS's x2 said they were a bit too rich and cheesy for there taste. I don't eat meat and so didn't indulge, but I felt that maybe the mayo added to the richness and could/should be cut back or omitted altogether. I wonder what just the cheesewhiz and crumbled bacon would taste like? All in all it was an o.k. snack and quite satisfying. Made for Phototag 08.

Ingredients Nutrition


  1. Chop bacon into small pieces. Fry until crisp, drain and place on paper towel. COOL well, break into bite size pieces.
  2. Mix together mayonnaise and Cheese Whiz, mustard mix until well blended, add cooled bacon.
  3. Split kaiser buns in half and spread mixture on top, place on baking sheet and place under broiler for 2-3 minutes or until browned and bubbly.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a