Easy Asian-Style Chicken & Rice

READY IN: 25mins
Recipe by ElizabethKnicely

The right combination of convenient ingredients like frozen vegetables, teriyaki seasoning mix and instant rice make the super-easy chicken stir-fry absolutely delicious.

Top Review by rosie316

I will write my full review when I return on-line. In the meantime, we enjoyed this dish Thanks, Elizabeth. (Made for PRMR)

Ingredients Nutrition


  1. Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
  2. Stir the soup, water, seasoning mix and vegetables in the skillet and heat to a boil. Stir in the rice. Return the chicken to the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through and the rice is tender.

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