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    You are in: Home / Recipes / Easy Asian Appetizer Recipe
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    Easy Asian Appetizer

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    Linda RN's Note:

    This is an old standby because I always have the ingredients and everyone loves it. I'm not sure where I got the recipe but try it and see if you don't think it is a winner.

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    Ingredients:

    Yield:

    ounces

    Units: US | Metric

    Directions:

    1. 1
      Place cream cheese in a shallow bowl.
    2. 2
      Pour Soy Sauce over the top.
    3. 3
      I usually use enough to come one third of the way up the side of the cream cheese.
    4. 4
      Sprinkle with seeds.
    5. 5
      Serve with plain crackers or pretzels.

    Ratings & Reviews:

    • on April 24, 2013

      55

      Got rave reviews and went nicely with my Asian themed menu..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2005

      55

      Quick & Easy! Very yummy! Makes a great afternoon snack or party take-a-long!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Asian Appetizer

    Serving Size: 1 (233 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 103.2
     
    Calories from Fat 92
    89%
    Total Fat 10.2 g
    15%
    Saturated Fat 6.2 g
    31%
    Cholesterol 31.1 mg
    10%
    Sodium 84.0 mg
    3%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 2.2 g
    4%

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