Easy As Pumpkin Pie

Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

Pumkin pie


  1. Preheat oven to 425 degrees.
  2. Mix together pumpkin, condensed milk, eggs, spices and salt.
  3. Pour into ready made crust.
  4. Bake 15 minutes.
  5. Reduce oven temperature to 350 degrees.
  6. Bake another 35-40 minutes or until a knife inserted 1 inch from crust comes out clean.
  7. Cool.
  8. Refrigerate leftovers.
Most Helpful

5 5

So easy! Took me about seven minutes to put it together and pop in the oven. The taste is great too - very pumpkin-y with just the right amount of spice. I'll never go back to a regular pie crust for pumpkin pie again!

4 5

VERY easy to make and has a little sweeter taste than regular pumpkin pie. This came in quite handy for a church potluck today! Thanks for the quick and yummy recipe!

5 5

This was exactly what I was looking for! Something easy and tasty at the same time. Great recipe!

Thanksgiving Tips & Ideas >

Make Sides They'll Be Thankful For
Fabulously Easy Feast Starters
The Kids' Table = The Place To Be