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This is a REALLY simple way to make tomato soup in a rush. It's cheaper to make than most canned soup, too! Use crushed tomatoes for a chunky soup and use sauce for a smooth soup.
- Combine everything in a pot on stove top.
- Cook on medium-high heat for about 10 minutes, stirring every once in a while.
- Serve with cheese crackers, shredded cheese, pepperoni, tortilla chips, or the classic grilled cheese!;).