Total Time
Prep 20 mins
Cook 40 mins

I found this in my Easy to Make Easy to Bake recipe collection. I have not tried it but am for Thanksgiving.

Ingredients Nutrition


  1. Preheat oven to 425°F.
  2. Fit 1 pie crust into a 9 inch pie dish.
  3. Mix apples, 3/4 cup sugar, flour, apple-pie spice and salt in large mixing bowl until apples are coated.
  4. Turn apple mixture into pastry-lined pie dish; spread evenly. Scatter butter pieces over top of mixture.
  5. Fit top crust over apple mixture. Wrap excess top crust under bottom crust around edges. Press edges together to seal; flute.
  6. Brush top crust with milk. Make slits in top crust with knife to create steam vents. Sprinkle with remaining sugar. Bake pie until golden, 40-45 minutes.
Most Helpful

5 5

We really enjoyed this pie.Nice flavour.