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    You are in: Home / Recipes / Easy Apricot Crescents Recipe
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    Easy Apricot Crescents

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    5.0

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    8 mins

    10 mins

    MizzNezz's Note:

    A quick and easy weekday dessert. Great for breakfast too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350*.
    2. 2
      Seperate crescent rolls into 8 pieces.
    3. 3
      Spread equal parts jam, coconut, and pecans on each roll.
    4. 4
      Roll up and place seam side down on lightly greased baking sheet.
    5. 5
      Bake for 10 minutes, or until golden brown.
    6. 6
      Sprinkle with powdered sugar while still warm.
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    Nutritional Facts for Easy Apricot Crescents

    Serving Size: 1 (44 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 152.5
     
    Calories from Fat 54
    35%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.1 g
    10%
    Cholesterol 14.2 mg
    4%
    Sodium 135.3 mg
    5%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 5.8 g
    23%
    Protein 3.2 g
    6%
    Detailed Nutrition Values About Nutrition Info

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