Easy Apple Pie With Graham Crust

READY IN: 55mins
Recipe by Kittencal@recipezazz

this is good

Top Review by shw28

Fast Easy and delicious

Ingredients Nutrition

Directions

  1. Brush the bottom and sides of the crust with egg yolk and discard any leftover yolk.
  2. Place the crust on a baking sheet.
  3. Bake at 375 degrees for 5 minutes.
  4. in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust.
  5. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; cook over medium heat until boiling, immediately spread over the pie filling.
  6. Bake for 30-35 minutes or until bubbly.
  7. Let cool slightly before serving.

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