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    You are in: Home / Recipes / Easy Apple Kuchen Recipe
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    Easy Apple Kuchen

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Emjay99's Note:

    Great for unexpected company because the ingredients are probably in your pantry!

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    Ingredients:

    Servings:

    Units: US | Metric

    CAKE

    • 515 g yellow cake mix, Duncan Hines is good
    • 100 ml applesauce, use unsweetened this is equal to one fruitcup
    • 3 large eggs, room temperature
    • 597 g apple pie filling (21oz)

    TOPPING

    DRIZZLE

    • 1/2 cup butterscotch sundae sauce (optional)

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Grease and flour the bottom and sides of a 9" springform cake pan. Set aside.
    3. 3
      PREPARE TOPPING: In a microwave proof bowl melt butter, stir in brown sugar, tablespoon flour, cinnamon and walnuts. Set aside.
    4. 4
      FOR THE CAKE: Place cake mix in a mixing bowl.
    5. 5
      Add applesauce and eggs and beat for 2 minutes on medium speed.
    6. 6
      Add apple pie filling and beat on low speed just until apple is broken up (but not mushy) and evenly distributed throughout the batter.
    7. 7
      Pour batter into prepared pan.
    8. 8
      Sprinkle with prepared topping (not the butterscotch sauce!) and bake for 45 to 50 minutes until cooked through and depending on your oven.
    9. 9
      Cool in the pan and drizzle with the butterscotch sauce before slicing.

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    Nutritional Facts for Easy Apple Kuchen

    Serving Size: 1 (107 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 256.9
     
    Calories from Fat 81
    31%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.6 g
    8%
    Cholesterol 42.2 mg
    14%
    Sodium 249.8 mg
    10%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 1.2 g
    4%
    Sugars 23.7 g
    94%
    Protein 3.5 g
    7%

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