Easy Apple Crisp
photo by Lavender Lynn
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
12-16
ingredients
- 10 -11 cups baking apples, sliced peeled
- 1⁄2 cup sugar
- 1 teaspoon ground cinnamon, divided
- 1 cup all-purpose flour
- 1 cup brown sugar, packed
- 1⁄2 cup quick-cooking oats
- 1 teaspoon baking powder
- 1⁄4 teaspoon ground nutmeg
- 1⁄2 cup butter or 1/2 cup margarine
directions
- Place apples in a greased 13-in. x 9-in. x 2-in. baking dish.
- Combine sugar and 1/2 teaspoon cinnamon; sprinkle over the apples.
- Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon;.
- cut in butter until the mixture resembles coarse crumbs.
- Sprinkle over apples.
- Bake at 375 for 50-60 minutes or until apples are tender.
- Yield: 12-16 servings.
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Reviews
-
I really love how this recipe makes a 9x13 baking dish rather than the usual 8x8 recipes. This is really good and very easy. The most consuming part, of course, is peeling and slicing the apples. But after that, it flows very easily. I baked mine at 375 degrees for the 50 minutes. The apples were done, but the topping was a little browned. Next time, I will either reduce the amount of baking time to about 45 minutes or maybe just decrease the temp to 350 degrees for 50 minutes. A delicious recipe!
RECIPE SUBMITTED BY
SweetDivaMJ
Orange Park, Florida
Christian. Single Mom. ? Eternal optimist. ? Runner. ? Certified fitness trainer. ? Virtual Coach. ? Etsy Shop Owner <3 Brand Ambassador