This is a fantastic recipe. I actually made a mistake and added the melted butter to the flous/sugar mixture (I also added a pinch of nutmeg & clove). I spread it over the top of the apples anyway and baked to a golden brown color. Delicious!! I served it to Youth Group to rave review. I also use Granny Smith, Fuji, and Red Delicious apples.
This recipe was pretty good! I took advice from the other reviews and used half brown sugar and half granulated. I also tossed the apples in the sugars/cinnamon first and added a touch of vanilla to the batter. The topping did get pretty crunchy though. I'm not sure if it was because I baked it a little longer or because of the melted butter poured on top.
Delicious. Easy. Simple.
My sister and I made this recipe and it turned out amazing! It was quick and easy and it took us 25 minutes to prepare! Very simple and perfect for amateur cooks. Reccommend it to anyone who needs a dessert for a party or a dinner party for a fast, delicious treat!
Very easy, I made this to use up over ripe apples on my counter and was very happy with how easy and quick this was to make!!! Very happy with how it turned out :-)
This is an easy recipe to follow. After I baked the cobbler, I wanted a browner crisp top, so I put on the broiler for 2 minutes on the low setting. It turned out great!
So good!! I've seen cobblers with all kinds of tops, this was the first time I'd seen melted butter on top of the cobbler, but it was so good! Decadent, but everyone deserves a treat at the weekend!! A new favourite and so simple to make!
Like another person, I made the mistake of mixing the butter into the topping. It was wonderful, the second time, I followed the recipe as written and was not as happy with the results. I had butter at the bottom and the crumble was not as crunchy as I would have hoped. However, the butter mixed in was excellent.
Delicious and sooooo easy to make! Takes a few minutes to make then about 35 mins in the oven...then HEAVEN!
Great for when you are in a inch or a quick way to use up some apples like I needed to do. A bit watery for my taste though and I think it needed another 10 minutes but that could just be my oven. Tasty though...my husband said it was like someone put apples on a cinnamon wheel :)