Total Time
1hr 10mins
Prep 40 mins
Cook 30 mins

Presented By: Moira Kaye

Ingredients Nutrition

Directions

  1. Put apples in the bottom of a lightly greased 8x8 inch baking dish.
  2. Mix flour, sugar, cinnamon and egg until it looks like coarse cornmeal.
  3. Sprinkle topping over the apples.
  4. Pour melted butter over the entire dish.
  5. Bake 350 degrees for 30 minutes.
  6. Serve with vanilla ice cream and caramel sauce.
Most Helpful

This is a fantastic recipe. I actually made a mistake and added the melted butter to the flous/sugar mixture (I also added a pinch of nutmeg & clove). I spread it over the top of the apples anyway and baked to a golden brown color. Delicious!! I served it to Youth Group to rave review. I also use Granny Smith, Fuji, and Red Delicious apples.

roland3715 November 24, 2010

Like another person, I made the mistake of mixing the butter into the topping. It was wonderful, the second time, I followed the recipe as written and was not as happy with the results. I had butter at the bottom and the crumble was not as crunchy as I would have hoped. However, the butter mixed in was excellent.

OliRho September 28, 2014

I made this recipe as written (Odd, even for me...) and it was delicious! I have read the other reviews and their suggestions may work well (especially the 1/2 brown 1/2 white sugar) but this really is great as is! And if you have a handy dandy apple peeler/corer/slicer thingy, it comes together in just a few minutes. When a recipe is a kid-pleaser, it's a keeper. :)

teachinu September 11, 2016

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