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    You are in: Home / Recipes / Easy Apple Cobbler Recipe
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    Easy Apple Cobbler

    Easy Apple Cobbler. Photo by Leahferne

    1/2 Photos of Easy Apple Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    40 mins

    30 mins

    Danny Beason's Note:

    Presented By: Moira Kaye

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    Units: US | Metric


    1. 1
      Put apples in the bottom of a lightly greased 8x8 inch baking dish.
    2. 2
      Mix flour, sugar, cinnamon and egg until it looks like coarse cornmeal.
    3. 3
      Sprinkle topping over the apples.
    4. 4
      Pour melted butter over the entire dish.
    5. 5
      Bake 350 degrees for 30 minutes.
    6. 6
      Serve with vanilla ice cream and caramel sauce.

    Ratings & Reviews:

    • on October 21, 2012


      Delicious and sooooo easy to make! Takes a few minutes to make then about 35 mins in the oven...then HEAVEN!

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    • on June 10, 2012


      Great for when you are in a inch or a quick way to use up some apples like I needed to do. A bit watery for my taste though and I think it needed another 10 minutes but that could just be my oven. Tasty husband said it was like someone put apples on a cinnamon wheel :)

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    • on January 28, 2012

      This recipe is quick and simple and very delicious.We had some left over granny smith apples that I didn't want to throw away, so I looked for a recipe to utilize them. I found this one, looked simple enough for someone who doesn't make dessert. I did however put my own spin on it. I added oatmeal to it. comes out more like apple cake but very delious. I follwed the directions on the oat meal pakage 1/2 cup oats 1 cup water added to the dry ingerdeants, pour it over the apples then pour the butter over the top, then bake until done.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Easy Apple Cobbler

    Serving Size: 1 (193 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 411.4
    Calories from Fat 148
    Total Fat 16.5 g
    Saturated Fat 10.0 g
    Cholesterol 71.6 mg
    Sodium 148.8 mg
    Total Carbohydrate 65.0 g
    Dietary Fiber 3.4 g
    Sugars 44.9 g
    Protein 3.6 g

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