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    You are in: Home / Recipes / Easy Any Pie Filling Cobbler Recipe
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    Easy Any Pie Filling Cobbler

    Easy Any Pie Filling Cobbler. Photo by Dorel

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    ~SwoR~'s Note:

    This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making" one.

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    Units: US | Metric


    1. 1
      Melt butter or margarine in baking dish.
    2. 2
      Mix sugar, flour, salt, and baking powder.
    3. 3
      Add milk and mix well.
    4. 4
      Pour batter into melted butter-- do not stir.
    5. 5
      Pour pie filling into batter (I drop it by spoonful and put several spoons in the middle and then divide the rest into the corners and sides-- do not stir).
    6. 6
      Bake@ 350° for 50 minutes to 1 hour or until golden brown.

    Ratings & Reviews:

    • on February 28, 2003


      This was a wonderful and easy recipe to make. I was looking for something quick and easy and this recipe was just the thing. I used apple pie filling and it was to die for. The only thing I did different was use self-rising flour and left off the salt and baking powder. Thanks for the wonderful recipe.

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    • on March 09, 2003


      This is another great and easy recipe. I made it with apple pie filling this time. I can't wait to try the blueberry. I did think that it tasted better the second day (reheated), the flavors seemed to blend more that it did right out of the oven. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2003


      This was bery easy and my husband loved it. I followed the recipe exactly using blueberry pie filling. Will try again this week-end with apple per hubby's request.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)


    Nutritional Facts for Easy Any Pie Filling Cobbler

    Serving Size: 1 (603 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2050.8
    Calories from Fat 897
    Total Fat 99.6 g
    Saturated Fat 62.6 g
    Cholesterol 269.6 mg
    Sodium 2634.2 mg
    Total Carbohydrate 282.3 g
    Dietary Fiber 2.5 g
    Sugars 200.1 g
    Protein 16.6 g

    The following items or measurements are not included:

    pie filling

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