Simple to make and oh so good. The sauce is really different and quite tasty. Easy to see why it would be a family favorite.
So easy and great that my husband will even make it!
I have been using this recipe for over 2 years. We completely love it, even my five year old! My hubby's only complaint is that there is never enough!! He honestly asked for a personal pan to be made for his b-day(I didn't)! The only substitute I make is that I use 2% milk instead of evaporated milk, only because it is readily available. I have made it both ways and the substitution makes no difference. I also tend to double the sauce. Simple and tasty recipe. Number 1 in my book.
Taste good, love it!
I am admittedly a very horrible cook, and this recipe was so easy to make! Next time I use it I will reduce the onion soup mix to 1 tbs. I can't stand onions, but don't mind onion powder or other forms of broken down onion. (In small quantities) The meatloaf turned out delicious! Even though I was skeptical that there wasn't crackers/bread and ketchup in the meatloaf itself. And you weren't kidding that it would be very moist upon mixing! I would definitely make this again.
Ok my hubby who said he would only eat his mom and sisters meatloaf asked for 2nd's:) It was really really easy which is a plus for me!!Next time I will need more meat because my hubby, me and 2 little boys(under 4) ate the whole thing for lunch.
This was so easy! Love that the meatloaf itself is only three ingredients. My family has milk allergies so I used rice milk instead (only a couple splashes) and used the entire onion soup mix. Next time I'll use less onion soup mix but it was fabulous and the topping is GREAT - I doubled the recipe and it was perfect. Used 1.5 lbs of ground sirloin. Will definitely make again!!
Love the sauce! We only had dijon, but it gave it a nice zip.
This was excellent. Both my coworker and I made it on the same night and we raved about how easy it was to make, and fast. Only thing we didn't like was that it did not serve 5 people! Next time we will use more beef so we have leftovers, because there was none!