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    You are in: Home / Recipes / Easy and Fast Caramel Bars Recipe
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    Easy and Fast Caramel Bars

    Easy and Fast Caramel Bars. Photo by under12parsecs

    1/3 Photos of Easy and Fast Caramel Bars

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Redsie's Note:

    I love Skor chocolate bars - these bars are easy and great tasting!

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    Serves: 20



    Units: US | Metric


    1. 1
      Preheat oven to 325°F.
    2. 2
      In a big bowl, beat butter and brown sugar until well combined. Add eggs, one at a time, and vanilla.
    3. 3
      In another bowl, with a whisk, mix flour, salt, and chocolate bars. Add dry ingredients to the butter mixture and mix together.
    4. 4
      Spread the mixture in an 8-inch square buttered pan.
    5. 5
      Bake for about 45 minutes.
    6. 6
      Put the pan on a wire rack and spread the caramel sauce on the cake while it is still hot. Let the cake cool in the pan.

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    Ratings & Reviews:

    • on May 03, 2011


      I am in LOVE! These are the chewiest, butteriest, most delightful bar I've tried to date! I made one substitution out of necessity (I chopped up a big ol' caramel-filled chocolate bunny leftover from Easter as that was all I had--I don't think he minded, given how fantastic the cookies were!) and can't wait to try these as written with the toffee!

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    • on March 18, 2007


      I think these bars are really good; they taste like a blonde brownie to me. It seems that the Scor pieces just melted into the bar for an overall buttery, brown sugar taste~which is wonderful just not what I expected. Thanks, Redsie! I'm sure these little yummies wont last very long at our house. :-) Update: My husband loves these and wants me to make them again VERY soon!

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    • on December 19, 2006


      Yummmmmmy! I love Skor bars and carmel! So easy, sweet, carmely, soft, ooey gooey. I used Torani carmel sauce. OUTSTANDING! Thanks for the keeper recipe Redsie. Made for Zar Tag.

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    Nutritional Facts for Easy and Fast Caramel Bars

    Serving Size: 1 (38 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 155.7
    Calories from Fat 57
    Total Fat 6.4 g
    Saturated Fat 3.8 g
    Cholesterol 32.8 mg
    Sodium 100.2 mg
    Total Carbohydrate 23.3 g
    Dietary Fiber 0.2 g
    Sugars 15.7 g
    Protein 1.6 g

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