Easy and Delicious Vegan Peanut Butter Chocolate Cookies With Ic

Total Time
23mins
Prep 15 mins
Cook 8 mins

Yummy flavors are combined in this delicious recipe. These sure to be a hit cookies will be gone before you know it!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In small bowl, combine flour, salt, 2 1/2 tablespoons of cocoa powder and baking soda.
  3. In a separate bowl, cream margarine and sugar.
  4. Add vanilla and water.
  5. Gradually beat in the dry ingredient mixture.
  6. By the spoonful, drop cookie dough onto a foil covered cookie sheet and bake for 8-10 minutes or until toothpick inserted comes out clean.
  7. When the cookies are cooled, microwave the peanut butter in a small bowl for about 30 seconds or until it turns into a liquid form.
  8. Add cinnamon and cocoa powder to the peanut butter liquid and transfer the mixture into an icing bag or plastic bag.
  9. If you put the mixture into a plastic bag, cut a small piece of the tip off so that it can come out.
  10. Drizzle the mixture in a criss-cross design on the cooled cookies.
Most Helpful

5 5

delicious!